Comments on: Help! I’m Out of Ideas http://granades.com/feeder/?FeederAction=clicked&feed=Comments+on+Articles+%28RSS2%29&seed=http%3A%2F%2Fgranades.com%2F2007%2F04%2F12%2Fhelp-im-out-of-ideas%2F%23comment-&seed_title=Help%21+I%26%238217%3Bm+Out+of+Ideas Like a blog, but explodier Fri, 10 Oct 2008 19:48:55 +0000 http://wordpress.org/?v=2.6.2 By: Misty http://granades.com/feeder/?FeederAction=clicked&feed=Comments+on+Articles+%28RSS2%29&seed=http%3A%2F%2Fgranades.com%2F2007%2F04%2F12%2Fhelp-im-out-of-ideas%2F%23comment-33922&seed_title=Help%21+I%26%238217%3Bm+Out+of+Ideas#comment-33922 Misty Fri, 13 Apr 2007 12:31:52 +0000 http://granades.com/2007/04/13/help-im-out-of-ideas/#comment-33922 Thanks everyone for the great ideas about what to do with my chicken. I have so many now I don't know what to cook which is different from not cooking because of lack of ideas. Tiffany, glad you're still reading! :) Thanks everyone for the great ideas about what to do with my chicken. I have so many now I don’t know what to cook which is different from not cooking because of lack of ideas.

Tiffany, glad you’re still reading! :)

]]> By: Tiffany http://granades.com/feeder/?FeederAction=clicked&feed=Comments+on+Articles+%28RSS2%29&seed=http%3A%2F%2Fgranades.com%2F2007%2F04%2F12%2Fhelp-im-out-of-ideas%2F%23comment-33865&seed_title=Help%21+I%26%238217%3Bm+Out+of+Ideas#comment-33865 Tiffany Fri, 13 Apr 2007 04:44:32 +0000 http://granades.com/2007/04/13/help-im-out-of-ideas/#comment-33865 If you're into casseroles (and I'm not usually, but...), try a chicken corn noodle casserole. My mother used to make it. She is very, very Pennsylvania Dutch, and a lot of what she cooks reflects that. Use 1 package (8 ounces) heavy noodles, 2 eggs (beat em first), 2 cups of diced chicken, an 8 oz. can of creamed corn, chopped celery, onion and pimento (however much suits your taste) and salt and pepper. Preheat oven to 350. Cook noodles. Salt and pepper your eggs. Stir in the rest of the stuff, then blend all that into your noodles. Bake in a greased 9-inch pie pan for 45 minutes or until bubbly. Now I'll end this by saying that I'm not a huge fan of this particular dish, but my mom has made it for church dinners and lots of people love it. So maybe give it a try. Let me know what you think! I haven't commented in a while, but I read nearly every day. Love the stories about Eli, those are my favorite :) Also, on a side note, my roommate recently bought Guitar Hero II. Completely addicted. I understand now. If you’re into casseroles (and I’m not usually, but…), try a chicken corn noodle casserole. My mother used to make it. She is very, very Pennsylvania Dutch, and a lot of what she cooks reflects that.

Use 1 package (8 ounces) heavy noodles, 2 eggs (beat em first), 2 cups of diced chicken, an 8 oz. can of creamed corn, chopped celery, onion and pimento (however much suits your taste) and salt and pepper.

Preheat oven to 350. Cook noodles. Salt and pepper your eggs. Stir in the rest of the stuff, then blend all that into your noodles. Bake in a greased 9-inch pie pan for 45 minutes or until bubbly.

Now I’ll end this by saying that I’m not a huge fan of this particular dish, but my mom has made it for church dinners and lots of people love it. So maybe give it a try. Let me know what you think!

I haven’t commented in a while, but I read nearly every day. Love the stories about Eli, those are my favorite :) Also, on a side note, my roommate recently bought Guitar Hero II. Completely addicted. I understand now.

]]> By: Geof F. Morris http://granades.com/feeder/?FeederAction=clicked&feed=Comments+on+Articles+%28RSS2%29&seed=http%3A%2F%2Fgranades.com%2F2007%2F04%2F12%2Fhelp-im-out-of-ideas%2F%23comment-33856&seed_title=Help%21+I%26%238217%3Bm+Out+of+Ideas#comment-33856 Geof F. Morris Fri, 13 Apr 2007 01:50:15 +0000 http://granades.com/2007/04/13/help-im-out-of-ideas/#comment-33856 Mmmm ... chicken and dumplings. Mmmm … chicken and dumplings.

]]> By: Misty http://granades.com/feeder/?FeederAction=clicked&feed=Comments+on+Articles+%28RSS2%29&seed=http%3A%2F%2Fgranades.com%2F2007%2F04%2F12%2Fhelp-im-out-of-ideas%2F%23comment-33851&seed_title=Help%21+I%26%238217%3Bm+Out+of+Ideas#comment-33851 Misty Fri, 13 Apr 2007 00:53:21 +0000 http://granades.com/2007/04/13/help-im-out-of-ideas/#comment-33851 Ohh, I like all of these! Thanks for the ideas! I've had a thing for curry lately so I think I'm gonna go for that! Ohh, I like all of these! Thanks for the ideas! I’ve had a thing for curry lately so I think I’m gonna go for that!

]]> By: dmk http://granades.com/feeder/?FeederAction=clicked&feed=Comments+on+Articles+%28RSS2%29&seed=http%3A%2F%2Fgranades.com%2F2007%2F04%2F12%2Fhelp-im-out-of-ideas%2F%23comment-33846&seed_title=Help%21+I%26%238217%3Bm+Out+of+Ideas#comment-33846 dmk Thu, 12 Apr 2007 23:52:43 +0000 http://granades.com/2007/04/13/help-im-out-of-ideas/#comment-33846 I make a variant of <a href="http://tinyurl.com/3drzda" rel="nofollow">Alton Brown's Curry Chicken Pot Pie</a>. Start by greasing a casserole; line the casserole with Crescent Roll dough; bake until golden; fill with AB's recipe; top with more Crescent Roll dough; bake until golden. You can make multiple batches of the filling and freeze it until you're ready for more. I make a variant of Alton Brown’s Curry Chicken Pot Pie. Start by greasing a casserole; line the casserole with Crescent Roll dough; bake until golden; fill with AB’s recipe; top with more Crescent Roll dough; bake until golden. You can make multiple batches of the filling and freeze it until you’re ready for more.

]]> By: Amy http://granades.com/feeder/?FeederAction=clicked&feed=Comments+on+Articles+%28RSS2%29&seed=http%3A%2F%2Fgranades.com%2F2007%2F04%2F12%2Fhelp-im-out-of-ideas%2F%23comment-33845&seed_title=Help%21+I%26%238217%3Bm+Out+of+Ideas#comment-33845 Amy Thu, 12 Apr 2007 23:08:12 +0000 http://granades.com/2007/04/13/help-im-out-of-ideas/#comment-33845 one whole chicken will make a pot of chicken stew that you can freeze in batches. For one chicken, get your stockpot going. Add about two inches of water. Chop one big onion and then peel & cut up one potato. Boil for about ten minutes. Add in 2 large cans of diced or stewed tomatoes. Let that boil for about an hour, or until the water level goes down some. In the meantime, shred the chicken meat and add it to the pot. When you think it's just a little thinner than you'd like, add in a can of creamed corn and about 3/4 cup of small dried pasta. Turn off the head and just let it sit for 30 minutes. Obviously, season along the way with things you like -- I tend toward salt, pepper, bay leaves, and Italian seasonings. Voila, chicken stew. one whole chicken will make a pot of chicken stew that you can freeze in batches.

For one chicken, get your stockpot going. Add about two inches of water. Chop one big onion and then peel & cut up one potato. Boil for about ten minutes. Add in 2 large cans of diced or stewed tomatoes. Let that boil for about an hour, or until the water level goes down some. In the meantime, shred the chicken meat and add it to the pot. When you think it’s just a little thinner than you’d like, add in a can of creamed corn and about 3/4 cup of small dried pasta. Turn off the head and just let it sit for 30 minutes.

Obviously, season along the way with things you like — I tend toward salt, pepper, bay leaves, and Italian seasonings.

Voila, chicken stew.

]]> By: Joyous http://granades.com/feeder/?FeederAction=clicked&feed=Comments+on+Articles+%28RSS2%29&seed=http%3A%2F%2Fgranades.com%2F2007%2F04%2F12%2Fhelp-im-out-of-ideas%2F%23comment-33844&seed_title=Help%21+I%26%238217%3Bm+Out+of+Ideas#comment-33844 Joyous Thu, 12 Apr 2007 22:59:14 +0000 http://granades.com/2007/04/13/help-im-out-of-ideas/#comment-33844 Here are a couple of my favorite chicken recipes: http://joyeuse13.livejournal.com/242999.html#cutid1 http://joyeuse13.livejournal.com/228436.html#cutid1 http://joyeuse13.livejournal.com/214521.html#cutid2 http://joyeuse13.livejournal.com/209920.html#cutid1 http://joyeuse13.livejournal.com/193628.html#cutid1 Here are a couple of my favorite chicken recipes:

http://joyeuse13.livejournal.com/242999.html#cutid1

http://joyeuse13.livejournal.com/228436.html#cutid1

http://joyeuse13.livejournal.com/214521.html#cutid2

http://joyeuse13.livejournal.com/209920.html#cutid1

http://joyeuse13.livejournal.com/193628.html#cutid1

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