Saturday Breakfast

Ever wonder what we do around here on Saturday morning? I know, how have you gotten on this long without having this knowledge?

Here’s the answer to your burning question: Donuts.

Donut Bar

I’ve always meant to fry some biscuits to make donuts and haven’t ever done it. (Is there anything more Southern than this? Maybe frying pickles, that’s the best I can think of.) This morning I got brave and tried it. The results: powdered sugar everywhere. The kids like to dunk their own.

Eli shows how he can eat a donut.

Liza especially loved licking the outer coating of sugar off of the donuts. She was unsure how to proceed after she got all of the sugar off though.

LIza chows down.

She finally figured it out and ate her fair share.

Liza likes donuts.

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4 Comments

  1. Lynnea
    on February 21, 2009 at 2:56 pm | Permalink

    Nothing against Eli, but that Liza is so stinkin’ cute. I have a soft spot for her. She has spunk and I like that. She cracks me up.

  2. Chrissy
    on February 22, 2009 at 2:07 pm | Permalink

    Spunky just like her mama. 🙂

  3. Lisa
    on February 22, 2009 at 8:18 pm | Permalink

    🙂 Now we just need an audio clip of Liza asking for donuts!
    Or saying, “Yummy!” Either one!

  4. LB
    on February 23, 2009 at 1:59 pm | Permalink

    That looks so fun! What time should I be there on Saturday morning?

One Trackback

  1. By Children’s Antipasto | Live Granades on August 23, 2009 at 11:56 am

    […] in the middle of our kitchen and we will eat a meal there. That meal is sometimes breakfast: homemade donuts where they get to dip or roll the donuts in their choice of toppings. When it’s lunch or […]