Ever wonder what we do around here on Saturday morning? I know, how have you gotten on this long without having this knowledge?
Here’s the answer to your burning question: Donuts.
I’ve always meant to fry some biscuits to make donuts and haven’t ever done it. (Is there anything more Southern than this? Maybe frying pickles, that’s the best I can think of.) This morning I got brave and tried it. The results: powdered sugar everywhere. The kids like to dunk their own.
Liza especially loved licking the outer coating of sugar off of the donuts. She was unsure how to proceed after she got all of the sugar off though.
She finally figured it out and ate her fair share.