{"id":1335,"date":"2008-03-24T20:43:37","date_gmt":"2008-03-25T01:43:37","guid":{"rendered":"http:\/\/granades.com\/2008\/03\/24\/poppy-seed-bread\/"},"modified":"2008-03-24T20:43:37","modified_gmt":"2008-03-25T01:43:37","slug":"poppy-seed-bread","status":"publish","type":"post","link":"https:\/\/granades.com\/?p=1335","title":{"rendered":"Poppy Seed Bread"},"content":{"rendered":"

This bread is so easy to make. Once it’s baked you’ll be glad that it makes two loaves since most of the first one will be gone before they are even cool. This recipe came to me by the same friend that gave me the Mississippi State Sin Dip<\/a>.<\/em><\/p>\n

Bread<\/strong>
\n3 c flour
\n1 1\/2 t salt
\n1 1\/2 t baking powder
\n2 1\/4 c sugar
\n3 eggs
\n1 1\/2 c milk
\n1 c plus 2 T oil
\n4 T poppy seeds
\n1 1\/2 t vanilla
\n1 1\/2 t almond extract
\n1 1\/2 t butter extract<\/p>\n

Put all ingredients in a bowl and beat for 2 minutes. Pour into 2 greased and floured loaf pans. Bake at 350\u00c2\u00b0 for 55 minutes or until toothpick comes out clean.<\/p>\n

Glaze<\/strong>
\n3\/4 c powdered sugar
\n1\/2 t vanilla
\n1\/4 t butter extract
\n1\/2 t almond extract
\n1\/4 c orange juice<\/p>\n

Mix glaze ingredients and glaze bread while hot.<\/p>\n","protected":false},"excerpt":{"rendered":"

This bread is so easy to make. Once it’s baked you’ll be glad that it makes two loaves since most of the first one will be gone before they are even cool. This recipe came to me by the same friend that gave me the Mississippi State Sin Dip. Bread 3 c flour 1 1\/2 … Continue reading Poppy Seed Bread<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[],"tags":[],"class_list":["post-1335","post","type-post","status-publish","format-standard","hentry"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t