{"id":1723,"date":"2008-08-22T14:00:01","date_gmt":"2008-08-22T19:00:01","guid":{"rendered":"http:\/\/granades.com\/?p=1723"},"modified":"2008-08-22T14:37:18","modified_gmt":"2008-08-22T19:37:18","slug":"spinach-dip-baked-pitas","status":"publish","type":"post","link":"https:\/\/granades.com\/?p=1723","title":{"rendered":"Spinach Dip & Baked Pitas"},"content":{"rendered":"

This is a recipe that my mom cut out of the Arkansas Democrat-Gazette<\/a> many years ago and I suppose it is the reverse-engineered version of a dip from a restaurant in Little Rock called Trio’s<\/a>. The dip looks like it’s still on the menu too. We love it at Casa Granade and I make it at least once a month to take with us to a gathering or we eat it all ourselves for lunch on a Saturday.<\/em><\/p>\n

8 oz. cream cheese
\n8 oz. Monterey Jack cheese, chopped
\n1\/3 c Parmesan Cheese
\n1 can Ro-Tel
\n1\/4 c purple onion, diced
\n10 oz. package frozen spinach, thawed and excess water squeezed out
\nchopped jalape\u00c3\u00b1os to taste<\/p>\n

Put all in a microwave safe bowl and microwave until cheese is smooth, stirring periodically.<\/p>\n

I usually serve with corn chips but the recipe actually calls for baked pitas. I don’t use the pitas because I can never make them quick enough to eat with the dip or get enough made to finish the dip off. The pitas really do make it awesome.<\/p>\n

Baked Pitas<\/strong>
\nCut pitas into wedges. Brush with melted butter and then shake on lemon pepper and cumin. Bake at 325\u00c2\u00b0 until crisp. Serve with spinach dip.<\/p>\n","protected":false},"excerpt":{"rendered":"

This is a recipe that my mom cut out of the Arkansas Democrat-Gazette many years ago and I suppose it is the reverse-engineered version of a dip from a restaurant in Little Rock called Trio’s. The dip looks like it’s still on the menu too. We love it at Casa Granade and I make it … Continue reading Spinach Dip & Baked Pitas<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[],"tags":[],"class_list":["post-1723","post","type-post","status-publish","format-standard","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/granades.com\/index.php?rest_route=\/wp\/v2\/posts\/1723","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/granades.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/granades.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/granades.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/granades.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1723"}],"version-history":[{"count":6,"href":"https:\/\/granades.com\/index.php?rest_route=\/wp\/v2\/posts\/1723\/revisions"}],"predecessor-version":[{"id":1729,"href":"https:\/\/granades.com\/index.php?rest_route=\/wp\/v2\/posts\/1723\/revisions\/1729"}],"wp:attachment":[{"href":"https:\/\/granades.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1723"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/granades.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1723"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/granades.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1723"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}